Tag Archives: 2017

Heavy B

35140105512_87b1db6016_cPart next in the brown ale series: The nose has a lovely caramel and chocolate mix going on. It’s rather luscious, considering and I’m a little surprised I managed to create something with this kind of scent. Pretty cool.

The beer isn’t too heavy on the tongue but there’s a definite cocoa flavor happening, with the inclusive dryness that comes from dark chocolate.

The finish is light, strong effervescence on the tongue and is there a touch of lemon there? It’s a pretty solid ale, I’ll say that. The color isn’t what I hoped but the flavor profile is pretty nice.

I suppose that at the least, I’m making some really good porters.

Brew date: 3/26/17

Steeping grains
2 lb Chocolate
3 lb British brown
1 lb Belgian biscuit

Fermentables: 7 lb LME

Additions: 1/8 tsp Calcium Chloride to boil

Hops
.75 oz Nugget & US Fuggles @ 60
.25 oz Nugget & US FUggles @5

Yeast: Imperial Independence (3rd use)

OG: 1.072

FG: 1.028

ABV: 6%

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Bay Area 2017 (pt 2)

Part 2 of the Bay Area reviews!

Fieldwork- Chocolate milk: this is a milk brown ale and….whoa.It tastes like it should have a lot more weight-my friend Kate (who is playing tour guide for me today) says “heavier and a little creamy and it’s not” which is a good assessment. But it’s also damn good-which we also agree on. Unexpected yet tasty.

I a35167038146_cb750d861e_clso got the Power Glove double IPA which is equally wonderful, one that Kate (who does not like IPAs) says is “almost drinkable”. For me it’s super drinkable and has a really pleasant orange flavor, which is a welcome change. The bitterness gets a little sharper as the beer warms up but nothing undesirable.

Faction (reviewed again because I went to their brewery): Moon Germs pale-made with oats, this pale has that kind of roundness that you get in the mouth from that addition. But after that, it seems like a pale. The hop finish is a little intense, however it’s not enough for me to suggest that the beer shouldn’t be drank.

Headlands: Wolfback Ridge IPA-good nose with a pine sway but the beer itself wants to put the malt forward. I’m not complaining, as there is a subtle bitterness that appears on the finish. That bitterness seems to get a little stronger as I go, keeping things in the IPA realm.

Barebottle: Galaxy Dust IPA. Ah, the NE strain of IPAs has indeed made it to the Bay array. But this isn’t bad! The grapefruit isn’t too pronounced, the bitterness isn’t too strong. It’s almost like drinking a less abrasive, more alcoholic Sprite, actually. I’m kinda down with this.

35167038886_d0057a14d2_cMagnolia Brewing: Kalifornia Kolsch-The nose has me wanting to like it already: with that yeasty, dough rising scent. And huzza! It pays off; the mouthfeel is just rich enough to keep the beer from feeling watery, with a soft, grainy flavor and a very crisp finish. Really solid ale and especially good for summer.

Alvarado Street: Hive Mind double IPA. The nose isn’t very prominent, so I’m not sure what I’ve got here. Visually, it’s cloudy like a NE IPA, but this is a sweeter beer. As it warms, there’s a little bit of a skunky note that comes out, along with a little more bitterness. Which is good, because that prevents the beer from becoming cloying. Solid and I’d try another.

Cheers To Belgian Beers 2017

With the Belgian beer festival last weekend, I took it upon myself to go down and see what was on offer. A friend came with and helped with some feedback on the beers, which is always welcome.

Here are the lightly edited notes:

Wolf Tree: The Belgian Dip-while I like the nose, which resembles a banana sundae, heavy on the chocolate sauce and vanilla scents buuuut, man do I not like this finish. It’s sour if you can believe that. And sour and banana, as my friend suggests, do not go well together.

35082392546_2195cf5e9b_cSolera: Soundgarden Gnome-a sour hibiscus ale that they skipped using hops on, this one has an interesting nose, bringing up the a sour flower. A very drinkable sour, too! Not too tart, and it finishes really fast-the flavors don’t linger. Definitely something I’m liking, even though as a sour, I’m glad it’s in small doses.

Bent Shovel: Summer Delight-the nose is like corn and old veggies. The flavor is overwhelmingly vegetal too. Sorry, this one is a miss.

Lompoc: The Laughing Gnome-light Belgian style. The nose has a tropical fruit quality, a bit like melon. This drinks like a pale though, a pub style beer that you could have a couple of and still feel coherent. I like this and I think I could have more.

35082393256_9326cc3119_cOregon City Brewing: Floodwater Belgian IPA-has a great nose of grass and a pleasant biscuit taste. It’s not super bitter either, which means that I can recommend it to non-IPA people, at least as a taster.

McMenamin’s Beware the Kludde Belgian strong dark-boy, the nose is great on this one. The sweetness of dried cherries is all over it. However, the malts skew very roasted and despite being an 8.8% beer, it just doesn’t feel like there’s any sweetness to support our the roast, nor any callback to the nose. It’s SO close, but in the end I can’t get behind it.

Horn Brewery: Walvis Bruin-Belgian style brown. There’s a meaty nose on it, like bacon, which is pretty neat. It’s really light though, and even though there is a hint of that smokey quality from the nose, it stays as a beer that you can drink and is refreshing.

35082393866_40f3055561_cThunder Island: Gnome de Plum Belgian dark. The nose has a massive hit of bubblegum, which is weird but not offputting. There’s a caramel candy flavor, with a bit of bubble gum but it has a definite sour note on the finish. I can’t say that I would recommend it-there’s a lot going on and the bubblegum might turn people off. But for me, this is an interesting  and compelling drink.

Little Beast: Dutchy-Fruited Belgian dark. This beer describes itself as an ale with cherries and cacao nibs and by golly, that is what it is. I don’t get much from the nose, but the cherry and Cocoa flavors combine for a really dry beer that I think would be excellent for someone. It just isn’t quite my jam. But it’s a solid beer!

SheBrew 2017

Full Disclosure: I know some of the people who run this event and they’ve invited me to the fest.

That said, I think SheBrew is a really cool way to highlight women who are in the craft brew industry or have taken up brewing has a hobby! And, this year there are two new things about SheBrew:

  1. They’ve taken it national
  2. It’s now a competition festival

So women from all over the country can enter to get their beer evaluated and win stuff. Word is, they’re up to 84 entries already and that’s pretty cool! Plus, the proceeds go to the Human Rights Campaign and that is also something I like. The competition won’t be open to the public but the festival on March 4th sure will, so come check it out!