Front Porch Chats #57/Second Pint PPP

Weekend Brewing- American Wheat ale in glass on table outside

I appreciate when things are named for what they are. Case in point: Weekend Brewing’s American Wheat ale.

It is what it says it is. Reminds me of a candy store I saw in New York City called “Sugar”. Yup. That’s what it sells.

Don’t get me wrong; longtime readers of the blog know I can’t really resist any beer named after a mythical monster, or a heavy metal pun but I also like things that go solidly the other direction.

Also, I’m not sure if I’ve had an American Wheat ale before. But I have to say: I like this. Grainy but not overly sweet, a dry finish but I wouldn’t say it’s from a hop character. It’s a quaffable ale, rewarding lazy warm evenings.

The rain has come back to Portland-and though we are still under drought warnings I hope the rain abates some of that. It’s still pleasant enough to sit outside and hear the water drip down the spouts.

It’s also been a scary week in Oregon, as we’ve had the highest COVID infectious rate in the nation-a little payback, I suppose, for getting lucky at the beginning of it all.

But we aren’t immune yet, aren’t out of the woods. Nothing like what India is experiencing, either.

So I am staying on the porch for the foreseeable future. I figure most of the summer, maybe. Picking up food on my way home is easier than ever, and we’re at the time of the year where it’s easy to be outside.

Is it still barbaric? Well…yes, but I do have the civilized touch of being on my own front porch. So it’s hard to bitch about it, because doing this is a small action in part of a larger system. A system that desperately needs us to take as many small actions as we can, if we want to help each other, and/or change it, depending on the topic.

If you know what I mean.

Today’s second pint goes to the People’s Parity Project.

2 thoughts on “Front Porch Chats #57/Second Pint PPP”

  1. Re: not having an American wheat ale before: I know the variety of beer where you are is awesome to the point of never having to not drink local, but is Bell’s available out by you? Their Oberon is called an American wheat ale, is available spring and summer, and is mega popular in the Midwest (and presumably in their expanded markets).

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