Steep Dropoff

IPA #4 the bummerWell, this was a disappointment.

Everything seemed to go well-the first week, this beer was tasty! I got the hop nose, and the bitterness on the finish seemed about right. (This is part of my IPA series for 2019).

But then the infection kicked in and the beer just tasted dirty and bitter. I had really thought I’d gotten it right but no, no this just does not work.

Then again: the note to self about cleaning means cleaning, and don’t skimp on the work.

Brew date: 8/25/19

Steeping grains
.5 lb pale
2 lb C 60

Fermentables: 7 lb Golden light LME

1 oz Mt Hood, Simcoe, Centennial @60

Yeast: Imperial Pub (2nd use)

Added 3/4 tsp Gypsum, 1/2 tsp Irish Moss to water for hardening and clarity, respectively

OG: 1.06

FG: 1.012

Secondary: 9/3, adding 1 oz Simcoe, Centennial hops

Bottled: 9/7

ABV: 6.5

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.