2014 OBF Wrapup (and haiku)

Dudebros on the bus
Your vulgar misogyny
Is quite unwelcome

Maybe next time you
Should not imbibe before the
Event in question

Once again, we have my (mildly) edited notes for this year’s Oregon Brewer’s Fest! Let’s get moving.

Ex Novo: Black & Wheat fruit ale- raspberry nose-sweet, finish is very harsh,  dirty; thin middle.

Beer Valley: Heavy Sugars Honey Ale- (pic) Nose has a farmhouse/creamed corn taste. Hint of plum? But there isn’t much else. It needs more of something; as it is, it tastes ethereal. Color is a nice pink though.

Crux: Off Leash NW Session- Nice fruity nose. The finish is a little strong on grapefruit. Still, very drinkable in heat. More malt would’ve made this beer super.

Dogfishhead: Aged Strong Ale- I can’t decide on this one. It starts solid but I get a soapiness in the finish. It’s just harsh, young and not ready for prime time.

Elysian: Perfesser Belgian blonde- nose has a funk, thought it was Belgian yeast but no; Brettanomyces yeast is doing that. It’s restrained though, as a sour but the finish is pushing me away, getting more funky as I sip it.

North trailers are too
Hot: people gravitate to
Shade: more trees next year

Crowds make the Southern
Ales challenging to get
Nobody likes lines

Deschutes: Gluten Free NW Pale- Nice. Dry finish, dankish nose is not too strong, easy to drink. One of the better ales I had.

Logsdon Farmhouse: Straffe Drieling Belgian tripel-(pic) soft Bazooka Joe flavor with a hint of white wine dryness. Chamomile is notable, and somehow it all comes together to be pretty quaffable.

Sierra Nevada: Coffee Milk Stout (collaboration with Ninkasi)- There is no milk here. It is a coffee stout, and barely achieves that on mouthfeel. Sigh.

The Dudes: Grandma’s Pecan Brown english nut ale- Expectation of pecan not quite met but this is a nice brown ale. Roasted quality is nice, a little nutmeg but it’s restrained; all in all I like it.

Sprecher: Abbey Triple Belgian tripel- Nose is nosy. Bah. But the flavors are soft, nothing to clove, fruity or harsh. Dry finish. I like this quite a bit, once I get past the nose.

Nimbus: Old Monkeyshine Ale, strong ale- I got this in part because of the name, I’ll admit. The beer is roasty. It’s a little thin but it’s not a bad beer. Strong ales just need to have a bit more density/oiliness in the mouth, to me.

Fitger: Hoppulujah IPA- Nice IPA. Grapefruit nose, nice bite on finish but there is just enough restraint to make it all work., since there isn’t a big malt presence. Dig it.

 

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