A short re-review of a beer I made a year ago

I always set aside a couple beers from every batch I make to drink later. This is mostly to allow people who don’t live in Portland a chance to drink what I make. Generally, this beer gets drunk within a few months but this dunkel which I made last year, escaped my clutches.

Since I found a couple bottles, I thought it would be a neat thing to talk about what’s happened with this beer now.

There’s a slight funk in the nose but a nice, easy chocolate note running through the beer. It’s similar to what I would think chocolate soda pop would taste like, actually, because of the sweet aftertaste. It’s sugary without being sickly or overwhelming, like a soda might be though.

All in all I’m really surprised that it’s this drinkable. My understanding is that most beers can last this long, they generally aren’t meant to, unless designed as such with high alcohol or hop content. Granted, this beer isn’t excellent but after a year? Not bad.

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